Angan heritage is a double floored restaurant serving great delicious food with average service but well-groomed staff. Went there for a corporate lunch which didn’t go that well , thanks to late delivery of food and helpless staff at your questions. The place is located on the main road and next to an industrial/commercial hub.
For starters we had paneer tikka, was soft and had good flavor, less of tandoor touch though.
Crispy mushroom were amazing.
French fries were good in number, very crispy and felt fresh.
Manchow soup was spicy and good.
Mushroom masala and kadai mushroom were both very delicious, one with sober delicious gravy whole other spicy with overload of veggies.
Dal tadka was fine, nothing great. Chapati were soft and nicely cooked.
Ambience was average, however they made nice partitioned seating – limited. Ventilation was not there at all as ACs were off.
SERVICR AND COSTING
The dishes took a lot of time to arrive at our tables which was very annoying. However the staff wore nice white shirts with jeans and looked elegant, were soft-spoken and kind. Costing is fine and not expensive at all.